tagine

tagine什么意思,tagine翻译

基本解释

n.: 塔吉锅炖菜（焖炖加调料的肉菜）
网络: 摩洛哥陶锅；一种有名的摩洛哥炖菜；摩洛哥塔吉锅

权威解释

• 塔吉锅炖菜（焖炖加调料的肉菜）:

  a hot dish made with meat and vegetables, cooked with liquid and spices in a closed container

• 塔吉锅（陶制、尖盖、用于烹饪和上菜，源于北非）:

  a container made of clay , with a pointed lid, for cooking and serving tagine , originally used in North Africa

词性分析

• 复数：tagines

例句

• Other make-ahead meat meals that Frankel prepares include braised short ribs and a slow-cooker lamb tagine served with sweet potato latkes.

  Frankel准备的其他肉食还有小火炖牛小排和羊肉炖锅，搭配甘薯饼。

• The typical formal meal begins with a series of hot and cold salads, followed by a tagine.

  典型的正式晚餐开始了一系列的热点和冷沙拉，接着是

• tagine . Bread is eaten with every meal.

  面包吃的每一顿。